COOKS  and Chefs required to work for a variety of venues from busy Club environments; top Restaurants, to Retirement villages. Our roles offer diversity as well as the opportunity to be considered for full-time permanent position.

to be successful you will need –

• excellent people skills and focus on customer service
• extensive experience within a busy kitchen
• strong food safety knowledge
• strong personal presentation & grooming
• flexibility with shifts and hours
• attention to detail and proven capacity to meet strict deadlines
• resourceful and keen on “team” achievement – not working in isolation